Pegasus Bay Sauvignon/Semillon
Cameron DouglasAn alluring bouquet of white fleshed fruits and fresh green herbs, but then again it�s also tropical fruits and crushed limestone
with a whisper of salty air - this is the juxtaposition in action. A very clever bouquet. It is also intense and familiar,
seductive and charming. On the palate delicious wine with a core of fruit, vibrant texture with abundant acidity and long steely finish.
Wine OrbitGorgeously complex and engaging, the bouquet shows grapefruit, kaffir lime, flint,
toasted almond and lemon peel aromas,leading to a concentrated palate that's vibrant and richly textured at the same time. It's opulent and powerful with bright acidity, finishing impressively long and mouth-watering.
Otago Daily TimesScorePowerfully expressive nose of tropical fruit, bonfire smoke, citrus, honey musk and pea pod. Lots going on here. Delightful creaminess to the texture. A bittersweet almond/apricot kernel note, at first pungent, subsumes into the wine adding a counterpoint to the almost honeyed richness.
Fascinatingly complex example that shows its raciness with aeration. Excellent to outstanding.
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