Pegasus Bay Merlot/Cabernet

1. James Suckling

   30 jul. 2021

   92

   James Suckling

   Dark, moist earth and ripe plums with roasting herbs laced throughout. This has richness and fullness
   on the palate with plump plums holding very deep, fleshy and long.

2. Gary Walsh | Winefront

   30 jul. 2021

   92

   Gary Walsh | Winefront

   Spice, dusting of pepper, blackberry and plum, quite a bit of spicy cedar oak on top. Medium bodied, tobacco, red and black fruit, grainy tannin
   pushing through on the finish, a little more plush to close, with raspberry tea perfume trailing. Much personality. Enjoy this a fair bit.

3. Michael Cooper

   30 jul. 2021

   -

   Michael Cooper

   Who says you can�t produce classy, merlot-based reds in the South Island? This Waipara red is dark and weighty, with complexity from lengthy barrel
   ageing. There are concentrated ripe blackcurrant and plum flavours and lovely depth and harmony.*****

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